It is perhaps the most versatile of foods, easily customizable to cultural and personal tastes and endlessly variable in style and ingredients. It is somehow both simple enough for home cooks who want to pop whatever is on hand into a toaster oven, and complex enough for chefs who turn its ingredients and their application into […]
It’s time to dive into our beloved neighborhoods of Greenwich Village, the East Village, and NoHo as they’re seen through the movie camera lens. Presented in no apparent order, this list is full of Village locations, Villagers behind and in front of the camera, romance, action, drama, intrigue, and all the things to keep us […]
We decided it was high time for some of our most ardent and vocal supporters to have a say here on Off the Grid. To that end, we have invited one of our favorite East Villagers, Tom Birchard, owner of Veselka, to let us know his favorite East Village spots. We at GVSHP highly endorse […]
Foods of New York Tours was unofficially launched in 1998 by Todd Lefkovic, a New Jersey native who started coming to the Village in 1977. What began as a sideline job for Todd giving food tours of the Village to New Yorkers on Saturday afternoons has grown to become a successful business with seventeen employees […]
